#Nutrition
2 episodes-
Nutrition Talk, AI Futures & The Human Condition
In this captivating episode, hosts Kris Tyte and Sean Snodgrass do a deep dive into everything from nutrition and food waste to automated composting, urban farming, climate change solutions, AI's impacts on humanity, and the ever-evolving nature of social connections. They also tackle philosophical questions related to technology, nature, and how to thrive as humans in an increasingly automated world. Join us for laughs, bird spotting, and witty banter.
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Food Ethics, Morals & Marketing
What would you do for 10 million dollars? Would you break your kneecaps? At what point do your morals take precedence over money? Join us on this freewheeling and darkly humorous adventure, as a group of friends discuss everything from veganism and food ethics to absurd marketing and moral lines. Along the way, we also discuss morality, fears as a father, and uncomfortable truths we try to avoid. This chaotic mix of confessions, philosophical insights, and jokes you probably shouldn't share at dinner is both darkly funny and insightful. Disclaimer: This episode contains graphic discussions of animal processing and sensitive topics. Listener discretion is advised.
